Dining in the Vines… in white
Join us on July 20th for a 4-course dinner in the vineyard between vine rows prepaired by the chef Francesco of the restaurant “La Marescialla”.
Picture a warm summer evening, tables are set with candles, flowers and wine glasses… Aromas of food swirl around you as you sip wine and talk to friends….soft music in the air… and then explore the vineyard looking for hidden wine bottles and special gifts for you: you can keep what you find! J
Dress code: total white (not mandatory but appreciated)
7.30 pm – 8.30 pm Aperitif
8.15 pm – 8.45 pm Winery tour (upon request)
8.45 pm dinner
Crayfish with cherry tomatos, muzzarella di bufala and basil
Black bread with Cantabrico anchovy and stracciatellla (Italian cheese)
Gourmet sandwich with “Zugliano’s porchetta”, cabbage and Sichuan pepper
Black rice with seasonal vegetables
Wine pairing: “Cà Fischele” Gambellara Doc – Durello Lessini Doc
Green tortelloni on stracciatella cream with Mediterraean herbs – scented confit cherry tomatos
Wine pairing: “Casara Roveri” Sauvignon Colli Berici Doc
Spit-roasted meat (we will host a special big: beef, “capocollo” (pork), pork ribs, chicken. Stuffed tomato and vegetables pie.
Wine pairing: “Casara Roveri” Cabernet Igt Veneto
Cheese cake with fresh fruit and rasperry coulis and meringa drops
Wine paring: “Riva dei Perari” Recioto di Gambellara Docg
€ 45,00/person (dinner including 5 glasses of wine)
To reserve your spot, please send an email to firstname.lastname@example.org specifying your name, surname and number of people you are reserving for no later than 16 July.
Upon request, we can prepare vegetarian options.
We suggest to bring with you appropriate clothing for a dinner outdoors
Place of the event: Dal Maso snc – contrada Selva, 62 – 36054 Montebello Vicentino (Vi) (15 minutes from Vicenza)